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This Level 6 course could be for you if you feel that you are not quite ready to study at HN level yet. The Access course will build on your existing qualifications and skills and support you in your ... Read more
This is a 6-month course (from August to January) and is ideal if you are looking to start your career within the Hospitality/Cookery Industry – it will give you the opportunity t... Read more
Hospitality is a thriving and growing industry with job opportunities continuing to increase. This unique HNC is designed to develop and support your communication skills as well ... Read more
Hospitality is a thriving and growing industry with job opportunities continuing to increase. The Hospitality HND Management course offers a diverse level of teaching and subjects... Read more
The SVQ Level 3 in Hospitality Supervision and Leadership recognises the knowledge and skills required of candidates working as supervisors or team leaders/managers in the various sectors of the hospi... Read more
The SVQ Level 3 in Hospitality Supervision and Leadership is an industry recognised qualification designed to give you the knowledge and skills required to be a successful supervi... Read more
The food and drinks industries are currently thriving with job opportunities continuing to increase. This certificate is designed for those working as or looking to work as, a che... Read more
This is an industry qualification that is recognised worldwide. This course will build on your existing skills and experience and is aimed at applicants who have either completed ... Read more
Hospitality is a thriving and growing industry with job opportunities continuing to increase. This is a day-release course (a system of allowing employees days off work to go on e... Read more
Hospitality is a thriving and growing industry with job opportunities continuing to increase. This is a full-time course and is also offered on a day-release basis (a system of al... Read more
This is a full-time course over the academic year. SVQ Level 3 Professional Cookery is designed to further develop the skills you gained in SVQ Level 2 Professional Cookery. This course will allow you... Read more
This is a one-day course aimed at anyone working within a food handling environment including; catering and licensed trade food production, processing industries, those in caring ... Read more
The WSET Level 2 Award in Wines is a beginner to intermediate level qualification exploring wines, suitable for industry professionals and wine enthusiasts.This qualific... Read more
This course will develop your ability to describe wine accurately and account in detail for the style, quality and price of wines. Our experienced educators will assist you to dev... Read more
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